Whistlepig is back with another limited whiskey offering in the form of a 10-year-old PiggyBank Rye. Taking its name on a literal level, the Shoreham, Vermont-based distiller crafted a porcine decanter to house its 10-year Rye Whiskey.

“With zero generations of tradition behind us, we’re only looking forward,” says Liz Rhoades, Whiskey Scientist. “This is the story of the next decade of WhistlePig – one that will bring new frontiers beyond Rye, even bigger age statements, stupendous complexity and undoubtedly more pig hijinks. There’s no better way to mark the occasion than with an incredibly delicious whiskey that arrives from behind.”

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